- 10151 NEW HAMPSHIRE AVENUE
SILVER SPRING, MD 20903 * 301.408.2200
- Lunch Buffet
- Daily 11:30-3:00 PM
Sun-Th 5:00-10:00 PM F,Sat 5:00-10:30 PM
Samosa Chat 8
Samosa split open and covered with spicy chickpeas, minced onion, cilantro, yogurt and tamarind sauce.
Bhel Puri 5
Rice puffs, gram flour crisps, tossed with cilantro and tamarind chutney.
Papadi Chat 5
Flour crisps, chick peas and potatoes mingled in a tangy sweet 'n' sour sauce and yogurt.
Palak Chat 7
Crispy spinach mixed with fresh tomatoes, onions, tamarind sauce and chaat masala. Served cold.
Vegetable Samosa 5
Crispy turnovers stuffed with mildly spiced potatoes and green peas.
Vegetable Pakora 5
Batter fried assortment of onion, cauliflower and potatoes.
Tandoori Paneer Tikka 8
Homemade cheese marinated in mild spices, seared in tandoor.
Tandoori Vegetarian Seekh Kebab 9
Mildly spiced vegetables skewered and grilled over charcoal.
Masala Calamari 10
Fried squid mixed with Indian spices and sautéed with onions and bell peppers.
Garlic Shrimp 9
Baby shrimp with garlic and fresh ginger.
Malai Chicken Kebab 9
Chicken cubes marinated in creamy sauce and tandoori spices, cooked in a clay oven.
Lamb Seekh Kebab 9
Mildly spiced minced lamb skewered and cooked in clay oven.
Soups / Salads
Tomato Shurba Soup 5
Cream of tomato with herbs and spices.
Mulligatawny Soup 6
A spicy favorite, made with split peas, vegetables and chicken broth.
Vegetable Soup 5
Garden fresh mixed vegetables flavored with herbs and lightly spiced.
Indian Spinach Salad 6
A delicious spinach salad with apples, nuts, raisins and a chutney dressing with honey.
Tandoori Chicken 13
Chicken marinated in yogurt and freshly grounded spices and cooked in a clay oven.
Tandoori Chicken Tikka 16
Chicken marinated in yogurt, garlic, grounded spices and cooked in a clay oven.
Tandoori Salmon 19
Cubes of fish marinated in yogurt, delicately spiced and cooked in a clay oven.
Tandoori Prawns 21
Large jumbo prawns marinated and cooked in a clay oven.
Bihari Lamb Kebab 17
Traditional dish of Bihar. Bihari Kebabs are lamb strips marinated in yogurt, raw papaya and exotic spices.
Tandoori Lamb Chops 21
Seasoned in freshly ground spices, then roasted in our clay oven.
Reshmi Kebab 17
Chicken marinated in yogurt, ginger and garlic spices, then cooked in a clay oven.
Tandoor Vegetables 13
Assortment of fresh vegetables marinated and barbequed in a clay oven (paneer, pineapple, broccoli, cauliflower, apples, tomato, green & red peppers and onions).
Mixed Grill 25
An assortment of clay oven delicacies, tandoori chicken, lamb seekh kebab, chicken tikka, malai kebab and shrimp. An exciting way to sample the delights of tandoori cooking.
HOUSE SPECIAL THALI (VEGETARIAN) 19
Choice of any three vegetarian curries, dal, rice pullav, raita, pickle, pappad, choice of naan or roti and gulab jamun. No carryout, Dine-in only Sunday to Thursday.
Goan Fish Curry 19
The blend of spices and coconut brings out the mild sweetness of the tender fish that is so abundant in Goa and around the coast of India.
Madras Fish Curry 19
Traditional fish curry cooked in coconut milk with ginger, chili and tamarind.
Shrimp Jalfrezi 19
Shrimp cooked with fresh vegetables and herbs.
Goan Shrimp Bhuna 19
Shrimp cooked in a specially prepared herbs and spices with a touch of ginger and garlic.
Prawn Vindaloo 20
Prawns in a hot curry sauce.
Shrimp Moilee 20
Shrimp poached in coconut sauce, flavored with curry leaves and mustard seeds.
Crab Malabar 21
Chicken Makhani 17
Barbequed tender white meat chicken cooked in creamy tomato sauce.
Chicken Tikka Masala 17
Marinated boneless pieces of chicken grilled and sautéed in a delicious creamy tomato sauce.
Chicken Jalfrezi 16
Boneless pieces of chicken with fresh peppers, onions, tomatoes and herbs.
Chicken Saag 16
Curried chicken cooked with chopped fresh spinach, lightly spiced.
Chicken Shahi Korma 17
Chicken simmered in a creamy almond sauce, dried nuts and lightly spiced.
Chicken Vindaloo 17
Chicken simmered in a fiery vinegar flavored sauce. A specialty of Goa.
Manglorean Suka Chicken 17
Curried coconut, chicken and Manglorean spices.
Chicken Curry 16
Boneless chicken cooked in a classic curry sauce.
Lamb Rogan Josh 18
Lamb cooked in a flavorful sauce with a blend of fragrant spices.
Lamb Bhuna 19
Lamb cooked in a specially prepared herbs and spices with a touch of ginger and garlic.
Lamb Vindaloo 19
Lamb cooked in a hot flavored sauce, a Goan specialty.
Lamb Pasanda 19
Cubes of lamb cooked in a rich almond sauce, garnished with almonds and raisins.
Lamb Saag 19
Curried lamb cubes cooked with chopped fresh spinach.
Kadai Lamb 19
Cubes of lamb cooked, sauteed tomatoes, onions and chillies, cooked in a mild sauce.
Lal Maas 20
Lal Maas or Red/Fiery Hot Meat Curry, is another well known authentic Rajasthani lamb dish that is cooked with a lot of red chilies to give a very deep red color to the meat curry.
Palak Paneer 15
Fresh homemade cheese cooked in a creamy spinach sauce.
Paneer Labadar 15
Homemade cheese dish cooked in aromatic spicy Indian flavors and red gravy and then garnished with lots of cream and shredded ginger.
Paneer Makhani 15
Cubes of homemade cheese cooked in a rich tomato and cream sauce with a dust of fenugreek.
Kadai Paneer 15
Homeade cheese with an irresistible flavor with the blend of green bell peppers, dried fenugreek leaves and cardamom.
Malai Kofta 15
Croquettes of fresh cheese and vegetables simmered in a light creamy sauce, topped with nuts and raisins.
Chana Masala 15
Chick peas slowly simmered with pomegranate seeds, cooked with onions, tomatoes and spices.
Gobi Mutter 15
Fresh cauliflower and peas cooked with ginger, tomatoes and mild spices.
Lasuni Gobi 15
As its name suggests, it uses two main ingredients - Gobi i.e. cauliflower and lasun i.e. garlic. Comprised of fried cauliflower flourets coated with a tangy and spicy sauce concoction.
Navratan Korma 15
Assortment of fresh garden vegetables cooked with dry fruits in a light creamy sauce.
Bhindi Do Piaza 15
Fresh okra simmered with diced onions, tomatoes, lightly spiced.
Dal Makhani 12
Black lentils, red kidney beans simmered with tomatoes, ginger, garlic and onions, finished with cream.
Jeera Aloo 13
Cubes of potatoes smothered and simmered with cumin, herbs and spices.
Smoke Eggplant Bhartha 15
Smoked eggplant simmered and cooked with spices.
Vegetable Jalfrezi 15
Fresh seasonal vegetables cooked with onions, peppers and tomatoes in a spicy sauce.
Mushroom Mutter 15
Mushroom and peas in a spiced tomato curry with a touch of funugreek leaves.
Tadka Yellow Dal 11
Yellow lentils tempered with onions and mild spices.
Naan / Tandoori Roti / Plain Paratha 3
Light and fluffy white flour bread, baked in tandoor and buttered.
Garlic Naan 4
Light and fluffy white flour bread, stuffed with garlic, baked in tandoor and buttered.
Peshwari Naan 5
White and fluffy white flour bread, stuffed with pistachio and raisins, baked in tandoor.
Jalepeno & Cheese Naan 4
Light and fluffy white flour bread, stuffed with jalepeno and cheese, baked in tandoor.
Onion Kulcha 4
White bread with onion filling, baked in tandoor.
Amritsar Kulcha 4
Potato, cauliflower and ginger.
Aloo or Mint Paratha 4
Multi layered whole wheat bread, baked in tandoor.
Assorted Bread Basket 9
Assortment of three breads, plain naan, roti and garlic naan.
Rice and Biriyani
Vegetable Biriyani 13
Aromatic basmati rice and fresh vegetables flavored with saffron, nuts and raisins.
Biriyani Chicken 16, Lamb 16, Shrimp 18
Aromatic basmati rice, cooked with richly flavored saffron, nuts and raisins.
Jeera Rice 3
Aromatic long grain rice cooked with green peas.
Vegetable Spring Roll 5
Slender rolls stuffed with wok tossed vegetables.
Chicken 65 8
Chicken spiked with curry leaves and red hot chillies.
Chicken Curry Puff 7
Curry with chicken and potatoes deep fried in a crust.
Chicken Lollipop 7
Chicken on the bone, marinated with house sauce.
Chili Fish 9
Fresh fish stir fried in a spicy dry sauce.
Sweet Corn Soup 5
Cream of corn with vegetables.
Hot and Sour Soup 5
Red chili, soy and paneer.
Chili Paneer 15
Pressed Indian cheese in a hot soy chili sauce, served dry.
Gobi Manchurian (Dry) 15
Cauliflower tossed in fresh ginger, garlic, onion seasoning.
Chili Chicken 16
Classic soy chili chicken sauce served dry.
Chicken Manchurian 16
Diced chicken in minced onion, ginger & garlic sauce.
Fried Rice: Vegetable 14, Chicken 14, Shrimp 16
Wok tossed long grain basmati rice.
Indian cottage cheese and semolina dough, rolled in balls and cooked in sugar syrup. Served cold.
Gulab Jamun 4
Reduced milk balls served in rose flavored sugar syrup and a touch of cardamom.
Most famous dessert of homemade cheese served with reduced milk and pistachio.
Gajjar Halwa 4
A grated carrot pudding studded with pistachio nuts and reduced milk.
Rich Indian ice cream made of thickened milk, topped with cardamom. Choice of mango, pistachio or malai.
Shahi Tukda 6
Rich bread pudding with dry fruits, flavored with cardamom.
Ice Cream 4
Different flavors of mango, rose or vanilla.